The most specialty coffee beans from Central Valley, a Costa Rica Region, processed by a Coffee Farmers Cooperative, through our social and environmental responsibility are blended with an exquisite flavour of Gourmet Coffee
Air
Maritime
Coffee and tea
Café Libertad is a perfect selection of the most exquisite high-altitude coffee of Central Valley Region in Costa Rica, produced at more than 1200 masl and processed with the highest quality standards.
Coopelibertad
Food Industry
Golden Fields Coffee supplies wholesale buyers and white-label partners in 50+ countries, delivering 100% Arabica coffee grown in Costa Rica’s finest coffee regions. We offer private-label solutions, allowing businesses to customize their packaging while maintaining premium specialty coffee quality. Our coffee undergoes cupping (catación) evaluations following the Specialty Coffee Association (SCA) protocols, ensuring an SCA score of 80+, guaranteeing exceptional flavor, consistency, and quality control. We provide samples for quality evaluation, with flexible MOQ options based on order volume. Payment terms include L/C, T/T, and Bank Transfer. 📦 Available in: Whole bean or ground (250g, 500g, 1kg) 🌱 Processing: Washed / Natural (depending on availability) 📊 SCA Score: 80+ (Specialty Grade) ☕ Cupping Notes: Citrus, floral, nutty, chocolate 🚛 Worldwide shipping with wholesale & white-label options Partner with us for premium Costa Rican coffee—customized for your brand, delivered with quality and authenticity.
GOLDEN FIELDS COFFEE
Coffee and tea
Distintas líneas café gourmet tostado, molido o en grano, a base de reconocidas variedades como lo son el Geisha, Caturra, San Isidro, Obatá y Catigua.
Café El Bueyerito.com
Coffee and tea
La Pastora, the highest point of Tarrazú, a land renowned for producing some of the best coffee in the world, is where our special brand of coffee was born. Cultivated since 1966, and thanks to the efforts and commitment of our associated coffee farmers, we now have a global presence. We are dedicated to the production and marketing of 100% pure Tarrazú coffee, and with more than 5000 associates we have a processing capacity of 275,000 quintals per annum. Moreover, we also provide other services that contribute to the development of the Zona de los Santos. A coffee for the most demanding palates and markets in the world, for all those who have a taste for quality and prestige. A coffee that is aware of the responsibility and commitment with which its producers work 365 days a year, and that what is sown is also harvested in joy, wellbeing, success and achievement.
CoopeTarrazú R.L. Finished Product Department
Coffee and tea
La Pastora Tarrazú has been our leader trade mark for more than 50 years and it is recognized as one of the best coffees around the world. Region: Tarrazú - Variety: 100% Arábica Coffee SHB - Flowering Period: April - May - Crop Period: December - March - Altitude: 1,200 to 1,800 masl - Characteristics: This coffee is distinguished for its bluish green bean, high acidity, excellent body, intense aroma and balanced cup.
CoopeTarrazú R.L.
Coffee and tea
Nahua is Costa Rica’s leading brand of mission-driven gourmet chocolate and specialty coffee. Nahua’s single origin coffee is grown by a carefully selected network of top local coffee cooperatives and independent producers, who engage directly with communities and foster sustainable farming practices. Harvested throughout Costa Rica’s rich volcanic valleys, Nahua’s premium coffee offers a variety of notes, aromas and flavors. Nahua is committed to improving the lives of smallholder farmers through training, support and community engagement, and focuses on the environment by promoting sustainable farming practices, reforestation and the conservation of natural ecosystems.
Nahua Cacao Chocolate
