Cocoa and chocolate products
Pasta o licor de cacao.
It is a product of the result of roasting, husking and smelling and cocoa. Essential raw material for any chocolatier
Chocolates Maryanto S.A
Colibri Organic Chocolate
Description
Shipments
It is an Organic Certified Dark Chocolate
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Production/export capacity:5000 Units
Air
Maritime
Land
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