Coopedos coffee, a coffee made in order to satisfy the most demanding consumers. Coopeldos coffee is produced between 800 to 1,250 meters above sea level, which allows intensity in its organoleptic characteristics, highlighting a medium to intense acidity that provides an excellent quality cup (Good Hard Been). Green beans. Nice appearance, bluish-green color. Fragrance / aroma: 8.25. Marked remarkable sweetness. Deep chocolate, fruit, a little pink, a little shade of species. Citrus: lemon, almond. Flavor: 8.0. Fruity, good persistence, strong (spicy). When the cold holds the attraction it remains nice, pleasant, chocolatey with a fruity undertone. Residual taste / aftertaste: 7.75 clean. Acids: 7.75 Medium Strong Body: 7.75 Soft Mild Uniformity: 10 Balance: 8 Cleaning Rate: 10 Sweetness: 10 Overall: 8