DARK CHOCOLATE BARS AND COUVERTURE

Other Company Products

Coffee and tea

Roasted Coffee

Nahua is Costa Rica’s leading brand of mission-driven gourmet chocolate and specialty coffee. Nahua’s single origin coffee is grown by a carefully selected network of top local coffee cooperatives and independent producers, who engage directly with communities and foster sustainable farming practices. Harvested throughout Costa Rica’s rich volcanic valleys, Nahua’s premium coffee offers a variety of notes, aromas and flavors. Nahua is committed to improving the lives of smallholder farmers through training, support and community engagement, and focuses on the environment by promoting sustainable farming practices, reforestation and the conservation of natural ecosystems.

Nahua Cacao Chocolate

Cocoa and chocolate products

CACAO BEANS / COCOA BEANS

DESCRIPTION The fine flavored cocoa beans come from the Upala and Guatuso regions, Costa Rica. The cacao planted species pertain to selected clone varieties and hybrids. These varieties include species of Trinitarian cacao from these collections: TSH 565, IMC 67, ICS 1/6/8/40/60/95, UF 29/221/296/613/654/668, SPA9, CC137/139, CATIE R1/4/6, PMCT 58, EET400, and hybrids. INGREDIENTS 100% trinitarian type cocoa beans of Costa Rica. Fermented and dried. PACKAGING New, clean, labeled, 50 kg jute bags. QUALITY STANDARDS Sampling analysis Sievings < 1% Flat beans < 2% Beans clusters < 2% Broken beans < 1% Fragments/pieces of Shell < 1% Foreign matter < 1% Cutting analysis Mouldy beans < 1% Insect damaged beans < 1% Slaty beans < 1% Germinated beans < 1% Violet beans < 25% Whole beans equals to 100 g <92 Moisture <7.5%

Nahua Cacao Chocolate