Frozen natural fruit and vegetables purees
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Frozen natural fruit and vegetables purees
Food Industry Fruit and vegetable pulps and purees

Frozen natural fruit and vegetables purees

Description

Shipments

Frozen mixed purees using fresh fruits and vegetables, without artificial ingredients. Natural ingredients are minimally processed, following strict food safety standards. The presentations include bags of 100-300 grams, using regular PP plastics, or alternatively biodegradable films (paper/PLA). The ingredients could be processed individually in single flavors, or blending several ones, using purees or cold pressed juices. Some of the raw materials that can be processed are: banana, pineapple, papaya, mango, dragon fruit, strawberry, watermelon, blackberries, passionfruit, avocado, coconut, cocoa, and vegetables such as kale, celery, cucumber, carrots, beetroot, ginger and turmeric.

  • Production/export capacity:
    80000 Kilograms

Cosechas de Latinoamerica

Limón , Guácimo , Costa Rica

Maritime