Confectionery
ASSORTED FLAVORED FRUIT JELLY BITES
ASSORTED FLAVORED FRUIT JELLY BITES IN DIFERENT PACKING, JARS, BAGS, MESH BAGS, IN BULK
Corporacion del valle metropolitano S.A
Coffee and tea
Instant Coffee.
The best blends of our exquisite coffee for vending machines and instant coffee to prepare at home. Latte, Mocaccino, Cappuccino and many more.
Corporación Desinid
Coffee and tea
EverTé.
Unique mixture of cold tea with delicious flavor, made with the highest quality standards, its exquisite smooth and natural flavor makes EverTé your best choose.
Corporación Desinid
Food Industry
SOMI
Instant flavored milk-based drink, add water and it is ready to enjoy in its different flavors.
Corporación Desinid
Chips or Snacks
Pizza breadsticks
Whole Wheat Sticks with Pizza flavor. Low in sodium. Ideal for Snacks.
Cosecha Dorada
Chips or Snacks
Rice and Sea Salt Snacks
Puffed Rice Snacks, made with only 3 ingredients, rice, organic quinoa and sea salt. No artificial ingredients
Cosecha Dorada
Coffee and tea
Coopeldos Coffee
Coopedos coffee, a coffee made in order to satisfy the most demanding consumers. Coopeldos coffee is produced between 800 to 1,250 meters above sea level, which allows intensity in its organoleptic characteristics, highlighting a medium to intense acidity that provides an excellent quality cup (Good Hard Been). Green beans. Nice appearance, bluish-green color. Fragrance / aroma: 8.25. Marked remarkable sweetness. Deep chocolate, fruit, a little pink, a little shade of species. Citrus: lemon, almond. Flavor: 8.0. Fruity, good persistence, strong (spicy). When the cold holds the attraction it remains nice, pleasant, chocolatey with a fruity undertone. Residual taste / aftertaste: 7.75 clean. Acids: 7.75 Medium Strong Body: 7.75 Soft Mild Uniformity: 10 Balance: 8 Cleaning Rate: 10 Sweetness: 10 Overall: 8
COOPELDOS R.L.
Coffee and tea
Tilawa Coffee
Café Tilawa, one of the best coffees in Costa Rica, is a coffee produced in order to satisfy demanding consumers. It has a balance between body and acidity, as well as an aroma with intense notes of chocolate. We can find in Café Tilawa a fresh aroma with a sweet undertone and a strong body (feeling of fullness on the palate) with exclusive characteristics. Tilawa coffee is produced between 800 to 1200 meters above sea level, which allows intensity in its organoleptic characteristics, highlighting a medium to intense acidity that provides an excellent quality cup (Good Hard Been).
COOPELDOS R.L.
Coffee and tea
Café Deredia
The most specialty coffee beans from Central Valley, a Costa Rica Region, processed by a Coffee Farmers Cooperative, through our social and environmental responsibility are blended with an exquisite flavour of Gourmet Coffee
Coopelibertad
Coffee and tea
Diria Coffe
Specialty washed coffee, honey, natural and matambú, with sweet notes such as caramel or sugar cane, notes of chocolate, vanilla and exotic fruits
Coopepilangosta RL