Confectionery
ASSORTED FLAVORED FRUIT JELLY BITES
ASSORTED FLAVORED FRUIT JELLY BITES IN DIFERENT PACKING, JARS, BAGS, MESH BAGS, IN BULK
Corporacion del valle metropolitano S.A
Coffee and tea
Instant Coffee.
The best blends of our exquisite coffee for vending machines and instant coffee to prepare at home. Latte, Mocaccino, Cappuccino and many more.
Corporación Desinid
Coffee and tea
EverTé.
Unique mixture of cold tea with delicious flavor, made with the highest quality standards, its exquisite smooth and natural flavor makes EverTé your best choose.
Corporación Desinid
Food Industry
SOMI
Instant flavored milk-based drink, add water and it is ready to enjoy in its different flavors.
Corporación Desinid
Chips or Snacks
Pizza breadsticks
Whole Wheat Sticks with Pizza flavor. Low in sodium. Ideal for Snacks.
Cosecha Dorada
Chips or Snacks
Rice and Sea Salt Snacks
Puffed Rice Snacks, made with only 3 ingredients, rice, organic quinoa and sea salt. No artificial ingredients
Cosecha Dorada
Coffee and tea
Coffee Victoria
Coffee Victoria is located in Grecia, a community of the Alajuela Province in the northwest sector of the Central Valley. Surrounded by volcanic slopes and the Poas Volcano National Park, starting at an altitude of 1150 meters above sea level, an ideal place to grow one of the best coffees of the World. All preparations of this fine selection of CoopeVictoria Coffees are the end result of a process that starts with a careful selection of land and soil conditions, planting of the most suitable coffee trees and, the care and maintenance of plantations, using organic fertilizers and top agricultural practices, allowing the natural and robust development of the SHB High Grown Arabica Coffee cherries.
CoopeVictoria R.L
Cocoa and chocolate products
Chocolates Victoria
Chocolate Victoria is manufactured in batches of raw material from small farms located in areas that produce cocoa and coffee made by the hand of coffee growers associated with the first cooperative in Costa Rica, CoopeVictoria, in high-quality coffee areas of the Central Valley. Working hand in hand with small producers allows us to observe the process closely and thus ensure the traceability of the product from the field to the national and international market. We support responsible agricultural practices and honor the tradition of making chocolate with grace and integrity
CoopeVictoria R.L
Coffee and tea
Coopeldos Coffee
Coopedos coffee, a coffee made in order to satisfy the most demanding consumers. Coopeldos coffee is produced between 800 to 1,250 meters above sea level, which allows intensity in its organoleptic characteristics, highlighting a medium to intense acidity that provides an excellent quality cup (Good Hard Been). Green beans. Nice appearance, bluish-green color. Fragrance / aroma: 8.25. Marked remarkable sweetness. Deep chocolate, fruit, a little pink, a little shade of species. Citrus: lemon, almond. Flavor: 8.0. Fruity, good persistence, strong (spicy). When the cold holds the attraction it remains nice, pleasant, chocolatey with a fruity undertone. Residual taste / aftertaste: 7.75 clean. Acids: 7.75 Medium Strong Body: 7.75 Soft Mild Uniformity: 10 Balance: 8 Cleaning Rate: 10 Sweetness: 10 Overall: 8
COOPELDOS R.L.
Coffee and tea
Tilawa Coffee
Café Tilawa, one of the best coffees in Costa Rica, is a coffee produced in order to satisfy demanding consumers. It has a balance between body and acidity, as well as an aroma with intense notes of chocolate. We can find in Café Tilawa a fresh aroma with a sweet undertone and a strong body (feeling of fullness on the palate) with exclusive characteristics. Tilawa coffee is produced between 800 to 1200 meters above sea level, which allows intensity in its organoleptic characteristics, highlighting a medium to intense acidity that provides an excellent quality cup (Good Hard Been).
COOPELDOS R.L.