Food Industry – Page 43 – Buy From Costa Rica

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Coffee and tea

Café Gourmet Reserva

This coffee is the best of each harvest. It is 100% Arabica coffee from the Catuai variety. During the milling process it is water-washed and sun-dried. Its cup profile has a tasting score of 87 points, with organoleptic qualities such as: fresh mint and citric aromas, brilliant acidity and a light and solid body. Description Costa Rican coffee produced and packed for Café Cultura® with the highest standards of quality and traceability. Bean origin: Strictly Hard Bean (SHB). Presentation: whole or ground bean from 340g onwards. Bean humidity: 11 % to 12 %. Free of foreign odors. Elevation: between 1.400m - 1.800m m.a.s.l. Roast: medium.

Café Cultura

Coffee and tea

Organic Coffee

The most traditional varieties are Caturra and Catuai and more recently the hybrids of Esperanza and Cento America due to their good adaptation to the shadow and their resistance to plagues in general. The coffee plantations grow at 800 to 1600 meters above sea level and their beans are classified as category of Medium Grown Atlantic (MGA): hard and of middle size.

Café Cultura

Coffee and tea

Tradición de la casa

Quality coffee brought to the corporate institutions from ideal climate zones that enhance an aftertaste of unique character by Café Cultura® for those organizations that wish to enjoy a homemade style product of good taste and flavor. We bring home to your work in the form of a homemade freshly roasted and grinded coffee. Tradición de la Casa Coffee has been carefully crafted from its roasting temperature curve up to the traceability aspects that ensure a unique body and aroma

Café Cultura

Coffee and tea

Green coffee from Tarrazú in different processes

Our coffee is famous for its constant production of the finest coffee growing, our mountains have a perfect mix of high altitude climate and family commitment to grow the flavor and aroma of our golden bean year after year. Our 100% pure coffee is selected manually to offer our customers the best quality with tasting notes of above 85 in different processes such as Yellow Honey, Red Honey, Black Honey, Natural and Washed.

Café Döga

Coffee and tea

Green Coffee

Green Coffeethe production is located on the slopes of the La Amistad International Park. Whose place has a great blessing in virgin vegetation, and thousands of hectares of park, which greatly favors the pollination, in terms of flavor, taste and aroma, of La Lucha coffee; this processed by Micro-Benefit of the coffee, Mieles de Amistad

Beneficio Mieles de la Amistad

Confectionery

Milk Jam (Bakery Candy Milk)

Made with the traditional (bakery) candy milk recipe, it has a firm, spreadable, and sustained consistency. It has a shiny appearance, a firm body, and an intense, caramelized, and creamy flavor. This product is a source of calcium.

Berlau

Food Industry

TAYUTIC ORGANIC WHOLE CANE SUGAR PREMIUM

Product of Costa Rica, 100% natural, Vegan, Non GMO. Cane Sugar 100% Unprocessed, Handmade, Unrefined, that is, without centrifugation, with a single ingredient: dehydrated sugar cane juice. The Most Nutritious Natural Sweetener, contains Calcium, Magnesium, Manganese, Phosphorus, Potassium and Zinc. Perfect with fruits, coffee, tea, cookies, breads, granola, beverages, spices, sauces, dressings and chocolates. Certified USDA Organic, EU, KOSHER, ESSENTIAL CR, JAS ORGANIC, CANADA BIOLOGIQUE, NATURLAND, FAIR FOR LIFE, HAND IN HAND, FAIR TRADE, SMETA, FSSC 22000. Packaged in a transparent and resistant resealable bag and in a cardboard box ( 454g, 500g). Wholesale and Retail / Own brand / Private label

ASSUKKAR S.A