HighFruitsJh
Coffee and tea
Green Coffee
Honey Land Company offers to our customers micro lots of Specialty and Gourmet Coffee of the following arabica varieties. Catuai: It produces a quality citric bean and a cup with organoleptic and citric characteristics: pleasant, aromatic, and upscale. Geisha: It is considered to produce a very aromatic and floral cup of coffee that highlights its flavor that includes aromas of citrus, jasmine flower, and other fruity flavors. Bourbon: A type of coffee from the Arabica species with highly sweet taste like chocolate. This coffee is processed under the Honey Method This method is known as honey because the coffee becomes coated with the mucilage and feels like honey and the taste of coffee is unique in this process, characterized by its sweetness and many fruity and sweet acidity flavors.
HLC Honey Land Company
Food Industry
Tropical Vegetable Mix – Sancocho
IQF, 100% Natural - we pack under private label and any pack size requested . (Certifications: FSSC 22000, ISO 9001, HACCP) It can be with any combination of vegetables and proportions requested by customer.
INALVE S.A
Food Industry
Marmalades
Pure fruit pulp marmalades in four flavors, strawberry, blackberry, pineapple and guava. Both for the domestic market and for the industrial market.
Grupo Agroindustrial El Angel
Cocoa and chocolate products
50g Chocolate Bars
PRESENTATIONS: Natural: 35%, 50% with milk, 60%, 70%, 85%, and 100% Flavors: 50% with coconut, honey, coffee, and orange 70% with mint, lemon, Himalayan salt, coffee, chili, roses, ginger 85% with orange, ginger, coconut ORGANIC CACAO: Our chocolate is certified organic, made with single-origin Trinitarian Cacao of fine aroma organically cultivated in the Peninsula of Osa, Costa Rica. Our farm uses only Organic and Sustainable Processes to generate a positive impact on our earth. TREE TO BAR: We create all of our chocolate from cocoa beans that we source from our farm, to ensure that we can control quality from the beginning of the production process. High-Quality Chocolate: 100% Organic Certified, Keto Friendly, Vegan, Single Origin Tree to Bar Cacao. All of our bars are 100% Gluten Free, and 100% GMO-Free.
Brunos Chocolate By Kakoart - (Finca Venecia S.A)
Food Industry
Aseptic Banana Puree
Is obtained from fresh ripened bananas from Costa Rica, from NOT genetically manipulated plants, processed in accordance with the AIJN Code of Practice, with high quality norms to maintain, in its entirety, the aroma and flavor and Manufactured following 21CFR 114. Product is suitable for human consumption and it is free from allergens and GMO, foreign materials, microbiological contamination and toxic substances. In addition, it complies with relevant legal and safety requirements.
Florida Products S.A
Food Industry
Frozen NFC Carrot Juice
Is prepared by mechanical means, from the carrots grown in Costa Rica, from NOT genetically manipulated plants, processed in accordance with high food safety compliance and high quality norms to maintain, in its entirety, the aroma and flavor. Product is suitable for human consumption and it is free of foreign materials, microbiological contamination and toxics substances.
Florida Products S.A
Food Industry
Pineapple Puree
Is prepared by mechanical means and concentrate, from ripe MD2 pineapples grown in Costa Rica, from NOT genetically manipulated plants, processed in accordance with the A.I.J.N. Code of Practice, with high food safety compliance and high quality norms to maintain, in its entirety, the aroma and flavor. Product is suitable for human consumption and it is free of foreign materials, microbiological contamination, toxic substances and is free from antifoaming agent.
Florida Products S.A