Coffee and tea – Page 3 – Buy From Costa Rica

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Coffee and tea

Coffee Beans

Coffee beans bag. Weight: 250g. Aroma: sugar cane, caramel. Variety: Catuai. Process: honey. Flavor: notes of raspberry, caramel and malt. Region: Dota-Tarrazú. Acidity: high citrus. Body: fine and delicate. Altitude: 1750m. Roast: Medium, Whole Bean.

Dorikuk Gourmet

Coffee and tea

Coffee Victoria

Coffee Victoria is located in Grecia, a community of the Alajuela Province in the northwest sector of the Central Valley. Surrounded by volcanic slopes and the Poas Volcano National Park, starting at an altitude of 1150 meters above sea level, an ideal place to grow one of the best coffees of the World. All preparations of this fine selection of CoopeVictoria Coffees are the end result of a process that starts with a careful selection of land and soil conditions, planting of the most suitable coffee trees and, the care and maintenance of plantations, using organic fertilizers and top agricultural practices, allowing the natural and robust development of the SHB High Grown Arabica Coffee cherries.

CoopeVictoria R.L

Coffee and tea

Chirripo Coffee

100% high coffee from Costa Rica, swetness, floral and fruty, médium roast, excelent flavor and presentation, FSSC 22000 certified.

COOPEAGRI R.L.

Coffee and tea

Green Export Coffee

Coopedota has been specialized in green export coffee since 1960. We have available 3 export SHB coffee profiles:1. Tarrazú Commercial 2. Dota Hight Commercial 3. Microlots Specialty Coffee.

Coopedota R.L.

Coffee and tea

Rey Premium Dark Roast Coffee

Rey Premium Dark Roast Coffee Coffee from the best harvests in the western part of the country. Roasted with the appropriate delicacy to highlight the quality of its flavor in its beans. Roast: Dark Weight: 400g Grain Type: Ground -grain Taste: Pleasant notes to Taste: dark chocolate, with an intense aroma, moderate acidity and silky body.

Café Rey

Coffee and tea

Café Rey Selecto

Select King Coffee A selection of beans harvested from the best coffee growing areas in Costa Rica that result in smooth and balanced notes that invite your daily delight. 100% pure Rey Selecto coffee. Roast: Medium Weight: 125g - 250g - 500g -1k Grain Type: Ground - Grain - percolator Flavor: Balance between acidity, sweetness, aroma and good body.

Café Rey

Coffee and tea

Cafe Rey Tradicional It is synonymous with quality, delivery and flavor in every cup of coffee. 90% Pure Coffee, 10% cane sugar. Roast: Medium Weight: 125g – 250g – 500g Grain Type: Ground Cup: Pleasant, strong with a good body and intense aroma.

Traditional King Coffee It is synonymous with quality, delivery and flavor in every cup of coffee. 90% Pure Coffee, 10% cane sugar. Roast: Medium Weight: 125g - 250g - 500g Grain Type: Ground Cup: Pleasant, strong with a good body and intense aroma.

Café Rey

Coffee and tea

Organic Shade grown

This gourmet coffee comes from plantations where bushes ripen under the gentle shade of trees and are fortified with organic nutrients. This traditional growing method preserves the natural habitat of our diverse fauna and lush flora, assuring cleaner water and fertile soils for both today’s growers and future generations.

Cafe Britt

Coffee and tea

NATURAL COFFEE

These are dried with all the cherry pulp, people like it a lot since they have very intense fruit flavors such as plums, black grapes, red grapes and some red fruits, but more than all dried fruits, some with very sweet notes, tartaric acidity , flavors like strawberries, these have very exotic flavors.

Café de Altura de San Ramon Especial S.A